29.June 2020 As part two of the information series “Arrive with your heart” – Orientation and knowledge about Basel – we did a deep dive into work permissions and how this relates and intertwines with starting your own business by defining your radius of action. Thank you Karin Sartorius...
About Lisa Ross-Magenty Blaettler A senior, integrated brand strategy, advertising, marketing and communications professional with extensive experience supporting pharma & biotech, international brands, businesses, sports and NGOs. **** With a career that has taken Lisa from the UK to Switzerland, she has worked for some of the...
Monday evening our WE team said goodbye with a ‘playful’ event led by PWG member and Lego serious play facilitator Judit Csapo, Build your value: Brick by brick! The featured image with this post is from the LinkedIn post of our new member Eylim, who was happy with the...
Last Thursday on the 19th of September we had set up the Food for Thought lunch a little different then usual: this time we introduced two women entrepreneurs, Caroline Hancox, photographer, and Saskia van Ooijen, videographer, to come, introduce themselves and… make pictures and video’s right after lunch! It...
Stay in your own lane! I decided to participate in Terri Creeden’s workshop about being brave both out of curiosity and because the following question in the event’s description intrigued me: Do you find yourself turning down, delaying or hesitating on actions in your work or life that feel...
What an amazing evening with Emily Yaffe, director and founder of the International Community Music School Basel (ICMS). Emily, an American from Virginia, found herself in Basel with a vision to create a space that would go beyond teaching music. With a strong desire to provide high quality music...
Beatrix and I met for a casual interview over lunch the other day at the elegant Birseckerhof, one of the restaurants in Basel that offer her “m-eating-table” service. The participating restaurants, like the Birseckerhof, reserve a table for anyone who happens to be eating alone and looking for company,...
After hearing about Tanja’s worldly career path, the most unlikely place she could currently be working would be the most familiar of all locations: Basel. Originally from Basel, Tanja studied History, Communications- and Media Sciences, and European Ethnology at the Universität Basel with a professional focus on Journalism or...
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I met Shabih Zaidi last Thursday over a tea, and about an hour into our chat, I discovered she is also a painter. One wonders how a coach and mother of three finds time to paint while finishing up a PhD dissertation and setting up her own business, but...
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